![]() Dining and NutritionOur head chef is one of the best in the industry – just ask our residents! Ricky is at work at 5 am every morning, and isn’t willing to take even a short break – he is dedicated to providing our residents with delicious tasting, nutritious and hearty meals. Everyone at Forest View loves the food Ricky prepares, especially his famous soups. Our menus are prepared with the help of our registered dieticians, who ensure that each resident receives an appropriate therapeutic diet. DirectorThe director of our Dietary department, Francisco Herrera, has been with us for 20 years, and has extensive experience in all areas of food service. MealsWe serve 3 meals a day, with a wide and varied selection for each. There are 3-4 course choices on each menu, and we gladly accommodate requests for any another dish. We serve breakfast and dinner in the pleasant, sunny dining rooms that are on each floor. Lunch is also available restaurant style in the large, beautiful room located in the penthouse, in addition to being served in our other dining rooms. All dining rooms have cable televisions and are surrounded with flowers. The penthouse dining room boasts a piano, a large-screen cable television, and many plants and flowers as well. SnackTasty, nutritious snacks are provided several times each day. Holiday Meals / Family Holiday Meals We celebrate each holiday with a specially prepared festive and delectable meal.We have four annual family meals, where relatives are invited to participate in delicious, festive get-togethers. These events include: Easter lunch, a Passover Seder, Thanksgiving lunch, and a summer rooftop barbeque. Family MealsVisiting family members can arrange in advance to receive a guest meal tray. Kosher KitchenOur kitchen is Glatt Kosher, and is supervised by a Mashgiach, a trained supervisor. More about Dining and Nutrition.. |

